Description
The use of the highest-quality premium activated charcoal, a delicious nutritional supplement, and digestive aid, is bonded with pure White Hawaiian Salt producing a stunning black table salt. You’ll use this on any dish, adding a black dusting of salt. Your guests will go nuts over black salt in a white salt dip. It has a settle smoky flavor and dramatic, glistening presentation a will have to have for any Gourmets table.Black Lava salt will have to not be used throughout the true cooking process as it is going to dissolve and the added black elements will simply settle to the bottom as a residue. It will have to be used as a finishing salt after the fact, where its bold taste will also be savored and fully enjoyed. It goes well with all forms of seafood, Pork and Vegetables
Hawaiian Black Molokai Sea Salt
Molokai is the traditional Hawaiian Sea Salt used to season and preserve
It’s the traditional and authentic seasoning for native Hawaiian dishes such as Kalua Pig
Kosher Certified
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